Cakes
That's So Sweet specialises in custom Swiss Meringue Buttercream cakes. Although buttercream is the base of our cakes, we work with different elements to achieve the end result.
Elements we work with but not limited to are: wafer paper, edible images, fondant, flowers etc
'Cake, everybody loves CAKE!!!' - Donkey from Shrek
Size Guide
Our standard cakes are 4 layers of cake and filled with your chosen filling. Which roughly end up between 6"-8" in height.
We do offer height options of Extended (6 layers) or Double Barrel (8 layers).
Our serving recommendation is Coffee Serves (1" x 1") and cutting the cake down to two layers of cake. Giving you the most portions out of your cake.
Below is a serving guide based off the 4 layers of cake
| Round Cake Size | Coffee Serves (1 x 1) | Dessert Serves (1 x 2) |
| 6 inch | 24 | 12 |
| 7 inch | 32 | 16 |
| 8 inch | 44 | 24 |
| 9 inch | 61 | 32 |
| 10 inch | 76 | 38 |
If you are after a different shape please get in touch
Flavours
Cake Flavours
Vanilla // Chocolate // Chocolate Mud Cake // Red Velvet // Lemon Cake // Lemon with Poppyseed
Fillings
Vanilla Buttercream // Chocolate Buttercream // White Chocolate Buttercream// Chocolate Buttercream// Salted Caramel // Chocolate Ganache // White Chocolate Ganache // White Chocolate with Raspberry Coulis// Cookies and Cream // Lemon Curd
Please note: One flavour and one filling per cake tier.
Cake Toppers
Whether it's Card Stock, Acrylic or Fondant Toppers, we have your needs met. In house we create custom card stock and fondant cake topper. For those acrylic beauties we out source to our amazing friend Antonia at Treasure This. We do all the hard work for you, just give us a few details and leave the rest to us.
Enquire today about your next custom cake - Let's Talk Desserts
